Saturday, October 27, 2007

Greenwood Revisited

Back for more fishy business. A family affair today for Dad's early birthday celebration- with the bill generously footed by Mum.

We were served bread this time...


homemade Foccacia slice

Lovely. Amazingly light and savoury with a salted crisp crust.


Char-grilled Norwegian Salmon ($19.95)

Sis & i ordered the same dish.

Prior to my previous disappointment from their Atlantic Chinook Salmon, i'm convinced that a Norwegian salmon would better do for me this time. Being down-to-earth proved a wise choice made; the fish beared much more firmness than raw flaky one i had. Loved the wonderful sauce, akin to honey mustard, and the sweet potato mash as well.



Crumbed Fish & Chips ($17.95)

Mum had their signature which came with good homemade thai chilli & tartar sauce. The fish was fresh but too small in portion.


Char-grilled Mahi Mahi ($26.95)

The dish made Dad love this place even more... so i guess another return is highly possible.

No comments: